Classic Sweet and Sour Chicken | Recipe | Kikkoman

Ingredients

• 2 tbsp oil
• 4 skinless chicken breasts, cut into chunks
• 1 onion, sliced
• 2 cloves garlic, crushed
• 1 red pepper, sliced
• 1 yellow pepper, sliced
• 100 g baby sweetcorn, halved
• 2 tbsp tomato ketchup
• 2 tbsp Kikkoman Naturally Brewed Soy Sauce
• 2 tbsp white wine vinegar
• 2 tbsp sugar
• 2 tbsp cornflour
• 1 2cm piece fresh ginger, grated
• 227 g can pineapple chunks in juice, drained and juice reserved
• 1 tbsp tomato puree (optional)
• 300 g rice or noodles, cooked according to pack instructions, to serve