Chicken Mini Burritos - Mexican Recipes - Old El Paso

Name: Chicken Mini Burritos - Mexican Recipes - Old El Paso
Ingredients: 1 teaspoon vegetable oil; 1 tablespoon finely chopped onion; 1 clove garlic, finely chopped; 2 cups shredded cooked chicken; 2 tablespoons chopped jalapeño chiles; 1/2 teaspoon ground cumin; 3/4 cup salsa verde or green salsa; 1 package (8.2 oz) Old El Paso™ Flour Tortillas for Soft Tacos and Fajitas (10 Count); 1 cup shredded Mexican-style Cheddar Jack cheese with jalapeño peppers (4 oz); 1 medium plum (Roma) tomato, chopped (about 1/2 cup); 1/3 cup chopped fresh cilantro

www.oldelpaso.com

A classic chicken burrito updatedâ€”and made mini! Chiles, spices and salsa punch up mini chicken burritos for a standout appetizer or lunch. Slice in half and arrange on plates for a crowd, or...

Keywords

north
american
mexican
skillet
beverages
&
drinks
punch
burrito
tortilla
poultry
chicken
dairy
cheese
vegetable
pepper
chiles
jalapeno
gameday

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Ingredients

1 teaspoon vegetable oil
1 tablespoon finely chopped onion
1 clove garlic, finely chopped
2 cups shredded cooked chicken
2 tablespoons chopped jalapeño chiles
1/2 teaspoon ground cumin
3/4 cup salsa verde or green salsa
1 package (8.2 oz) Old El Paso™ Flour Tortillas for Soft Tacos and Fajitas (10 Count)
1 cup shredded Mexican-style Cheddar Jack cheese with jalapeño peppers (4 oz)
1 medium plum (Roma) tomato, chopped (about 1/2 cup)
1/3 cup chopped fresh cilantro