Dainty Rice | Cheddar and Oregano Crackers
Crispy, savoury cheddar and oregano crackers that happen to be gluten free. Perfect cocktail nibbles, ready in 15 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dainty.ca.
Ingredients
- ¾ cup/170g + 2 tbsp Dainty Gluten Free All Purpose Flour
- ¼ tsp Baking Powder
- 3 tbsp + 1 tsp Unsalted Butter, cubed and chilled
- 1 pinch Kosher Salt
- ¼ cup/60g Old Cheddar, grated fine
- ½ tsp Dried Oregano
- 1 ½ tbsp Cold Water
- Maldon Salt or Fleurs de Sel for garnish
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