Easy Cajun Dirty Orzo with Ground Beef Recipe

Easy Cajun Dirty Orzo with Ground Beef Recipe

recipesbyclare.com

Make this quick and tasty one-pan Cajun dirty orzo with ground beef in just 45 minutes. Perfect for busy weeknights, kids love it, and cleanup is a breeze.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Stove
  • Kitchen spoon
  • Mixing bowl
  • Grater
  • Can opener
  • Serving bowl

Ingredients

  • 1 tbsp butter
  • 1 tbsp olive oil
  • 2 shallots or 1 onion, finely diced
  • 2 green bell peppers, finely diced
  • 3 garlic cloves, minced
  • 1 lb (500g) lean ground beef
  • 1 tbsp Cajun seasoning
  • 1 tsp celery salt
  • 1 tsp garlic & herb seasoning or garlic powder
  • 2 tsp dried parsley
  • ½ tsp salt
  • 1½ cups (300g) orzo pasta
  • 2 tbsp tomato purée (concentrated tomato paste)
  • 3⅓ cups (800ml) beef broth
  • 3 tbsp grated cheddar cheese, plus extra for serving
  • 1 red jalapeño, sliced (optional)
  • Fresh thyme, for garnish

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