Ground Beef Orzo: Creamy One-Pot Dinner in 30
Master this one pot Ground Beef Orzo for a hearty dinner. Includes step-by-step timing guide for perfect al dente pasta. Ready in 30 minutes tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at topslowcookers.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Stove
Ingredients
- 1 lb lean ground beef (90/10)
- 1 medium yellow onion, finely diced
- 3 cloves garlic, minced
- 1 tbsp Italian seasoning
- 1 1/2 cups dry orzo pasta
- 3 cups low-sodium beef broth
- 15 oz canned tomato sauce
- 1/4 cup heavy cream
- 1/2 cup freshly grated parmesan cheese
- 2 cups fresh baby spinach
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