Basque Burnt Cheesecake (Tokyo Restaurant Style) | Recipe | Kitchen Stories

Basque Burnt Cheesecake (Tokyo Restaurant Style) | Recipe | Kitchen Stories

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Keywords

  • easter
  • christmas
  • sweet
  • american
  • crowd pleaser
  • prepare ahead
  • Asian
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Ingredients

  • 600 g cream cheese
  • 200 g caster sugar
  • 5 eggs
  • 280 ml heavy cream
  • 25 g flour
  • 1 tbsp lemon juice
  • 0.5 tsp salt

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