Pistachio Pastry Cream | American Pistachio Growers

Pistachio Pastry Cream | American Pistachio Growers

americanpistachios.org

Pistachio Pastry Cream | American Pistachio Growers - A rich, creamy dessert made with finely ground pistachios and egg yolks for a unique flavor.

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Ingredients

  • 1½ cups Unsalted pistachios, finely ground
  • 3 cups Milk (can use low fat or dairy free)
  • ¼ teaspoon Kosher or fine sea salt
  • 6 Large egg yolks
  • ½ cup Sugar
  • 3 tablespoons Cornstarch
  • 2 tablespoons Cold unsalted butter (or dairy free substitute)
  • 1 tablespoon Pure vanilla extract

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