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Microwave Caramel Corn Recipe
Fast, easy to clean up after, and utterly snackable. The secret is a big brown paper bag.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.simplyrecipes.com.
Ingredients
- 8 to 9 cups plain popped popcorn (from 1/4 cup kernels)
- 1 cup brown sugar (light or dark)
- 1/4 cup corn syrup (light or dark)
- 3 tablespoons unsalted butter
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1/4 teaspoon baking soda
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