Thai Red Curry Mussels – deSIAMCuisine (Thailand) Co Ltd
A Thai-style mussel pot with a sweet, briny, and spicy red curry sauce. Enjoy !
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ar.siam.recipes.
Ingredients
- Coconut milk 400ml
- Red curry paste 70g
- Ginger Paste 15g (1 sachet)
- Fish sauce ½ Tbsp
- Wok oil with Chillies 2 Tbsp
- Mussels, cleaned 1kg
- Tomatoes 2 pieces
- Clove garlic 2 pieces
- Lime 1 piece
- Coriander 1 bunch
- Carrot (grated) ½ piece
- Garlic 1 clove
- Shallot 1 piece
More Like This
Thai Red Curry Mussels – deSIAMCuisine (Thailand) Co Ltd
es.desiam.com
Thai Red Curry Mussels – deSIAMCuisine (Thailand) Co Ltd
pt.desiam.com
Thai Red Curry Mussels Recipe | Thai Style
hungryforever.net
Mussels with Thai Red Curry recipe | Epicurious.com | Recipe Cart | Recipe Cart
getrecipecart.com
Thai Red Curry Mussels - The Cook's Cook
thecookscook.com
Thai Red Curry Mussels - Nutrition Naturally
nutrition-naturally.com
Thai mussels with coconut red curry sauce recipe – Recipe
freeplant.net
Spicy Thai Red Curry Mussels from The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters by John Ash
app.ckbk.com