Rhubarb Mimosa | Emerils.com
Enjoy a refreshing Rhubarb Mimosa with elderflower liquor and champagne in just 10 minutes. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.emerils.com.
Ingredients
- 1 ounce (2 tablespoons) Rhubarb Syrup
- 1 ounce (2 tablespoons) elderflower liquor, such as St. Germain
- 10 ounces champagne or sparkling wine
- 2 lemon twists
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