Rhubarb Champagne | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz
Taste homemade Rhubarb Champagne with a twist of lemon in this unique drink recipe. Perfect for special occasions or as a fun cocktail.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodlovers.co.nz.
Ingredients
- 2 kg rhubarb
- 1 1/2 kg sugar
- 3 tablespoons white wine vinegar
- 10 litres water
- Juice and grated rind of 4 lemons
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