Mac and Cheese with Leeks - Talley Farms Box
Indulge in creamy Mac and Cheese with tender leeks from Talley Farms. Perfectly paired and easy to make!
Ingredients
- Vegetarian
- 4 Tablespoons unsalted butter
- 1 bunch leek greens (from 1 1/2 pounds of leeks), thinly sliced
- Salt and freshly ground pepper
- 3 Tablespoons all-purpose flour
- 3 cups half-and-half or whole milk
- 10 ounces Manchego cheese, shredded (2 1/2 cups)
- 1 pound elbow macaroni
- Leeks
- Persimmon Salad
- Sheet Pan Eggplant Parmesan
- Pomegranate Apple Chicken Salad
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