Tamale Pie Recipe: How to Make It

Tamale Pie Recipe: How to Make It

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The amount of spice in this recipe is just right for my family—we prefer things on the mild side. Make it once with these measurements, then spice it up a little more if you like! —Ruth Aden,...

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Ingredients

  • 1-1/2 pounds ground beef
  • 2 cans (14-1/2 ounces each) stewed tomatoes
  • 1 medium onion, chopped
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 10 flour tortillas (6 inches)
  • 3 cups (12 ounces each) shredded cheddar-Monterey Jack cheese or Colby-Jack cheese
  • 1 can (2-1/4 ounces) sliced ripe olives, drained

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