Italian Beans and Pasta Recipe - Details, Calories, Nutrition Information
Get full Italian Beans and Pasta Recipe ingredients, how-to directions, calories and nutrition review. Rate this Italian Beans and Pasta recipe with 2 cans (14-1/2 oz each) stewed tomatoes, cut up, 1...
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Cooking tools:
- Saucepan
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Can opener
- Spoon
- Plate
Ingredients
- 2 cans (14-1/2 oz each) stewed tomatoes, cut up
- 1 can (15-1/2 oz) great northern beans, rinsed and drained
- 1 jar (14 oz) spaghetti sauce
- 2 celery ribs, sliced
- 1 small onion, chopped
- pepper to taste
- 1/4 tsp garlic salt
- 1/4 tsp dried basil
- 1/4 tsp dried parsley flakes
- hot cooked pasta
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