Gluten-Free Maple Raspberry Scones | Nourishing Meals®

Gluten-Free Maple Raspberry Scones | Nourishing Meals®

nourishingmeals.com

Enjoy these perfect little gluten-free and vegan scones during berry season!

View full recipe on nourishingmeals.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.

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Ingredients

  • 1½ cups brown rice flour
  • ½ cups tapioca flour
  • 1 tablespoon baking powder
  • ¾ teaspoons xanthan gum
  • ½ teaspoons sea salt
  • ½ cups organic palm shortening
  • ⅓ cups maple syrup
  • 10 tablespoons cold non-dairy milk
  • 2 teaspoons vanilla extract
  • 1 cup fresh raspberries (or more)

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