Chicken Spaghetti - Skinny Daily Recipes
Comforting Chicken Spaghetti with Velveeta and Rotel tomatoes; serves 4-6, cook & prep in 30 mins. Perfect for pot-lucks!
Ingredients
- 1 lb boneless, skinless chicken breasts
- 1 lb Velveeta cheese, regular or Mexican
- 1 can Rotel tomatoes, regular or hot (10 oz)
- 1 lb spaghetti pasta
- 1 stick butter
- 1 can cream of chicken soup, undiluted (10.5 oz)
- 1 can cream of mushroom soup, undiluted (10.5 oz)
- 1 md onion, chopped
- 1 bell pepper (red or green), chopped
- salt and pepper, to taste
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