Cheesy Gnocchi Bake (Vegetarian)
This gnocchi bake is so easy and tasty that you'll want to make it every day! It even has hidden vegetables for extra nutrients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at beatthebudget.com.
Cooking tools:
- Grater
- Skillet
- Pot
- Baking dish
- Oven
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
Ingredients
- 3 cloves of garlic, minced ((£0.40))
- 1 aubergine, cubed ((£0.85))
- 2 courgette, grated ((£0.95))
- 500 g passata ((£0.60)
- 1 kg of gnocchi ((£1.25x2)=(£2.50))
- 250 g grated mozzarella ((£2.55))
- Fresh basil ((£0.55))
- 1 tbsp olive oil
- 1 tsp red pepper flakes
- 500 ml vegetable stock
- 1 tsp oregano
- Salt
- Pepper
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