Pierogi and Cabbage Stir-Fry | Savory
This savory 5-ingredient skillet dinner is a great way to use vegetable slaw and frozen pierogies. Salty bacon adds the perfect amount of decadence to this easy and quick recipe.
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Ingredients
- 1 (16 oz) pkg frozen potato and onion pierogies
- 4 slices premium thick-cut sliced bacon
- 1 large yellow onion
- 1 (10 oz) bag Nature's Promise® Vegetable Slaw
- 1/4 cup light sour cream
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