Sausage, Egg and Cheese Pockets | George Foreman
Go-To Breakfast: A perfect on-the-go breakfast sandwich for those rushed mornings – Prep these pockets ahead of time and stash away for an easy and quick breakfast.
Ingredients
- 1 Tbsp. butter
- 6 eggs, beaten
- ½ tsp. salt
- ¼ tsp. pepper
- 1 (16 oz.) cylinder refrigerated flaky biscuits (8 biscuits)
- 8 slices provolone cheese
- ¼ cup cooked sausage crumbles
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