Buttermilk Cornbread with Honey Butter
Buttermilk Cornbread with Honey Butter - perfect in 37 minutes. Sweet honey butter tops crispy cornbread for a Southern treat! #MarthaWhite
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.marthawhite.com.
Cooking tools:
- Cast iron skillet
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Plastic wrap
- Refrigerator
Ingredients
- 1 pack Martha White Buttermilk Cornbread Mix
- 2/3 cup milk
- 2 tablespoons unsalted butter
- 3/4 cup salted butter
- 1/4 cup Nature Nate’s® Raw & Unfiltered Honey
- 1/2 teaspoon vanilla extract
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