Polish Dill Soup – Daniel Recipes

Ingredients

• 2 tablespoons butter
• 1 medium onion, finely chopped
• 3 cloves garlic, minced
• 4 cups chicken or vegetable broth
• 3 medium potatoes, peeled and diced
• 1 large carrot, peeled and sliced
• 2 cups sour cream
• 1/4 cup all-purpose flour
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 cup fresh dill, chopped (or 2 tablespoons dried dill)
• 1 tablespoon lemon juice
• Optional: 1/2 cup cooked and crumbled bacon for garnish
• Optional: chopped fresh parsley for garnish