Keto Pumpkin Snickerdoodles – Our Homesteading Journey

Ingredients

• 3 C Almond Flour
• 1 Tsp. Pumpkin Pie Spice
• 1 Tsp. Baking Powder
• 1/2 Tsp. Salt
• 1/2 C Butter (melted)
• 1 C Pumpkin Puree
• 2 Tsp. Vanilla
• 1/2 C Xylitol (or other sugar substitute)
• 15 Drops Liquid Sucralose
• 2 Tsp. Pumpkin Pie Spice (for sugar topping)
• 1 1/3 Tb. Erythritol (or other sugar substitue for sugar topping)