Maple And Miso Celeriac Soup Recipe Recipe - Better Homes & Gardens Australia
Looking for ways to use celeriac? Make this hearty and creamy soup, it's the perfect starter to a winter menu.
Ingredients
- 1 large celeriac
- ¼ cup olive oil
- 2 Tbsp maple syrup
- Sea-salt flakes and freshly ground black pepper, to season
- 4 sprigs thyme, plus extra leaves, to serve
- 3 cloves garlic, unpeeled
- 1 brown onion, finely chopped
- 3 Tbsp white miso
- 1L vegetable stock
- 200ml thickened cream, plus extra, to serve
- Toasted cheese sandwiches, or toasted sourdough, to serve
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