Spaghetti Carbonara
Spaghetti Carbonara is a traditional Italian dish that originates from Rome. This recipe is made with eggs, hard cheese, bacon, and black pepper. The dish gets
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 lb spaghetti
- 4 oz guanciale or pancetta
- 2 large eggs
- 1 cup pecorino cheese
- 1 tsp black pepper
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