Creamy Dulce de Leche Cheesecake Bars with Cinnamon Graham Crust - Quickie Treats

Creamy Dulce de Leche Cheesecake Bars with Cinnamon Graham Crust - Quickie Treats

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Indulge in rich, creamy cheesecake bars layered with sweet dulce de leche and a cinnamon-spiced graham cracker crust, finished with a touch of fleur de sel.

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Ingredients

  • Nonstick cooking spray
  • 2 1/4 cups finely ground graham crackers (approximately 17 crackers)
  • 2 tablespoons sugar
  • 1/4 to 1/2 teaspoon ground cinnamon
  • 10 tablespoons (1 1/4 sticks) unsalted butter, melted
  • 3 packages (680g) cream cheese, room temperature
  • 1 cup sugar
  • 3 large eggs, room temperature
  • 1/2 cup dulce de leche, room temperature
  • 2 teaspoons vanilla extract
  • 2/3 cup dulce de leche
  • 3 tablespoons heavy whipping cream, plus extra as needed
  • Fleur de sel, for garnish

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