Kalbfleisch-Stifado - Cookidoo® – the official Thermomix® recipe platform
Experience the rich flavors of Kalbfleisch-Stifado with this easy Thermomix® recipe, perfect for slow cooking enthusiasts! Sign up free to Cookidoo® and try it today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 5 Stängel Petersilie
- 2 Knoblauchzehen
- 150 g Staudensellerie
- 20 g Olivenöl
- 500 g Kalbfleisch, sehnenfrei, in Stücken
- 150 g rote Paprika
- 1 Dose stückige Tomaten
- 100 g Rotwein
- 80 g Wasser
- 50 g Tomatenmark
- 1 gestr. TL Oregano
- 1 Msp. Zimt
- 2 Prisen Nelken, gemahlen
- ¼ TL Kreuzkümmel (Cumin), gemahlen
- 1 TL Salz
- ¼ TL Pfeffer
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- 2 Lorbeerblätter
- 4 - 5 Schalotten
- 1 EL Speisestärke
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