Tasty carrot and walnut cake with cream cheese icing
Carrot cake has just been made even better thanks to the tasty addition of walnuts.
Keywords
- Lifestyle
- Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at startsat60.com.
Cooking tools:
- Hand mixer
- Sifter
- Grater
- Cake pan
- Cooling rack
- Skewer
- Offset spatula
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
- Parchment paper
- Aluminum foil
- Serving platter
Ingredients
- 2 cups self-raising flour
- 1 teaspoon mixed spice
- 1 teaspoon ground cinnamon
- 1 cup firmly packed brown sugar
- 2 cups grated carrot (2 large carrots)
- 1 cup chopped walnuts
- 1 cup vegetable oil
- 3 eggs, lightly beaten
- 125g cream cheese, softened
- 2 teaspoons finely grated lemon rind
- 1 1/2 cups icing sugar mixture
- Walnuts, to decorate
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