Mukkootu Masiyal Recipe - 3 Vegetables Kootu Recipe

Ingredients

• Yellow Pumpkin (Parangikai) – 1/2 cup
• White Pumpkin (Poosanikai) – 1/2 cup
• Bottle Gourd (Surakai) – 1/2 cup
• Toor Dal – 50 gms
• Moong Dal – 50 gms
• Bengal Gram Dal – 50 gms
• Onions – 1/2 cup, finely chopped
• Tomatoes – 2, finely chopped
• Curry Leaves – few
• Mustard Seeds – 1 tsp
• Turmeric Powder – 1/2 tsp
• Asafoetida Powder – a pinch
• Red Chilli Powder – 1 tsp
• Salt to taste
• Oil – 2 tblsp
• Coconut – 1/4 cup, grated
• Jeera – 2 tblsp
• Green Chillies – 3
• Fennel Seeds – 1/2 tsp