Lemon Blueberry Muffins With Optional Glaze - Feel Good Foodie
Lemon Blueberry Muffins are perfect for breakfast or any time and are bursting with flavor thanks to citrus, blueberries, and a lemon glaze.
Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon salt
- ¾ cup granulated sugar
- 1 lemon (zest and juice)
- 2 eggs (room temperature)
- ½ cup Greek yogurt (room temperature)
- ½ cup extra-virgin olive oil
- ¼ cup milk (room temperature)
- 1 teaspoon vanilla extract
- 1 ½ cups blueberries
- 1½ cups powdered sugar
- 1 tablespoon lemon juice
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