Thermomix recipe: Sous Vide Tequila Chilli Chicken | Tenina.com
When someone mentions tequila with chicken, heads will usually turn and with good reason. Amazing. Get on it!
Ingredients
- 2 Tablespoons Extra Virgin Olive Oil (EVOO) and some more for frying
- 2 Tablespoons Tequila
- 2 Teaspoons chilli powder
- 1 Teaspoon smoked paprika
- 1/2 Teaspoon ground cumin
- 1/4 Teaspoon cayenne pepper
- 1 limes zest
- pink salt flakes and cracked pepper to taste
- 2 chicken breasts fillets, boneless, skinless
- water for sous vide
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