Lentil Hummus - HOUNÖ
Experience a flavourful twist on traditional hummus with this Lentil Hummus, prepared using the Invoq oven. The lentils are steamed to perfect tenderness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at houno.com.
Ingredients
- 3 dl (300g) dried lentils
- Water (for cooking)
- 2 cloves of garlic, minced
- 1 tablespoon tahini
- 2 teaspoons ground cumin
- 2 handfuls of fresh parsley, chopped
- Juice of 1/2 lemon
- 3 tablespoons rapeseed oil
- 1 teaspoon salt
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