GLAZED CARROTS - Skinny Daily Recipes
Glazed carrots with butter, brown sugar, and spices for a sweet and savory side dish. Perfectly cooked and coated in a flavorful glaze.
Ingredients
- 2 lbs carrots, peeled and cut into sticks
- ¼ c butter
- ¼ c packed brown sugar
- ¼ tsp salt
- ⅛ tsp ground white pepper
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