Steph's Scones Recipe | Chelsea Sugar
These classic scones have a tender crumb and buttery flavour that pairs perfectly with your favorite jam and a dollop of cream. Ideal for breakfast or afternoon tea, these scones are a timeless...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chelsea.co.nz.
Ingredients
- 3 cups self-raising flour
- 30g butter (or Olivani Spread)
- 1½ cups milk
- ¼ cup Chelsea White Sugar (optional)
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