Dry Rub Chicken | Cook Smarts

Ingredients

• 2 tsp Italian seasoning
• 1 tsp Salt
• 1 tsp Garlic powder
• 1 tsp Dried mustard (opt)
• 1/2 tsp Black pepper
• 1/2 tsp Cumin
• 1/2 tsp Brown sugar
• 1 1/2 lbs Chicken breast tenders, sub boneless skinless chicken breasts, sliced
• 1 Tbsp Oil, cooking
• 1 Jalapenos, diced
• 2 Nectarines, chopped (sub peaches)
• 1 Tomatoes, medium, chopped
• 1 Tbsp Basil, chopped
• 1 Tbsp Oil, olive
• 1/2 tsp Lime zest
• 1 1/2 tsp Lime juice
• 1/2 tsp Honey
• 2 cups Farro, uncooked semi-pearled / husked