Albanian Charred Eggplant with Garlic and Olive Oil – Arteflame Outdoor Grills
Introduction Charred eggplant with garlic and olive oil is a traditional Albanian dish that is simple, flavorful, and perfectly grilled on the Arteflame. By cha
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Ingredients
- Arteflame Grill
- 2 large eggplants
- 3 cloves garlic, minced
- 3 tbsp olive oil
- 1 tbsp butter
- 1 tsp sea salt
- 1/2 tsp freshly ground black pepper
- 1 tbsp chopped fresh parsley
- 1 tbsp chopped fresh mint
- Juice of 1 lemon
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