The Best Ever Two-Ingredient Glazed Ham - Massel
Super simple recipe for a two ingredient glazed ham. Perfect for Christmas or special occasions with minimal effort and outstanding taste!
Ingredients
- 250ml (1 cup) Massel chicken-style liquid stock
- 210g (3/4 cup) jellied cranberry sauce
- 7kg whole leg ham on the bone
- Cloves to decorate
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