Tacos Arabes Puebla (Arab Tacos) | Hilda's Kitchen Blog

Ingredients

• 2 pounds boneless pork spare ribs ((may use pork chops for a healthier option))
• ¼ cup olive oil
• ½ cup orange juice ((or 1 large orange, juiced))
• 2 tablespoon balsamic vinegar
• 5 cloves garlic ((crushed))
• 1¼ teaspoon sea salt
• 1 teaspoon chipotle pepper
• 1½ teaspoon Shawarma spice
• 2 sprigs of fresh thyme ((or 1 teaspoon dried thyme))
• 1 teaspoon dried oregano
• 1 teaspoon coriander powder
• ½ teaspoon black pepper
• ½ teaspoon cumin
• ¼ teaspoon crushed red pepper
• ½ cup plain yogurt
• ¼ cup sour cream
• ¼ cup mayonnaise
• 1 tablespoon lime juice
• 2 cloves garlic
• ¼ teaspoon sea salt
• ¼ teaspoon shawarma spice
• 2 chipotle peppers (in adobo sauce) ((more/less to taste))