Bengali Murgir Jhol (Bengali Chicken Curry) Recipe - Awesome Cuisine

Ingredients

• 500 g Chicken (chopped into bite sized pieces)
• 1 Onion (finely sliced)
• 2 Potato (chopped)
• 2 tsp Ginger Garlic Paste
• 2 to 3 tbsp Plain Yogurt
• 2 tsp Tomato Ketchup
• 1/2 tsp Turmeric Powder
• 1/2 tsp Red Chilli Powder
• 1/4 tsp Garam Masala Powder
• 1/2 tsp Coriander Powder
• 2 tsp Mustard Seeds
• 2 tbsp Sunflower Oil
• 1 Bay Leaf
• 2 Cloves
• a small piece Cinnamon (broken)
• 1 Dry Red Chilli
• handful Coriander Leaves (chopped)
• Salt (as per taste)
• 1/2 cup Cauliflower (chopped)
• 2 Tomatoes (small, chopped)