Cheesy Spinach, Broccoli and Potato Soup | Schnucks

Ingredients

• 1 tbsp. Schnucks olive oil
• 1 onion, diced
• 3 cloves garlic, crushed
• 5 cups broccoli florets
• 3 cups unsalted chicken broth
• 1 small russet potato, peeled and diced
• 1 cup Schnucks 2% milk
• 2 cups baby spinach
• 1 1/2 cups Schnucks shredded reduced-fat Cheddar cheese
• 1/4 cup chopped fresh parsley
• 1/4 cup low-fat sour cream
• 2 whole wheat pitas, toasted (on side)