Ginger Peanut Slaw - Direct Dietitian Services
Here's a flavourful way to get your antioxidants in! This can also taste great as a warm dish as well, with cooked veggies instead. Which way will you try?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at directdietitian.ca.
Ingredients
- 1 Cup carrot (shredded or grated)
- 1 1/2 Cups cabbage (shredded)
- 1 1/2 Cups broccoli (chopped)
- 1 Cup red pepper (sliced)
- 1 1/2 Tbsp peanut butter (melt or soften for easier mixing)
- 1 1/2 Tbsp sesame oil
- 3 Tbsp white vingegar
- 1 Tbsp white sugar
- 1 1/2 Tbsp soya sauce
- 1 tsp ginger powder (double if using fresh ginger)
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