Korean BBQ Tacos - Vegan Recipe

Ingredients

• 2 tins banana blossom, drained
• 8 street taco tortillas (the mini ones, if you can find them)
• 1/2 red cabbage, sliced thinly
• 1 carrot, grated
• 2 mangoes, diced
• [Korean sauce:]
• 2 tablespoons BBQ sauce
• 1 tablespoon soy sauce
• 1 tablespoon hoisin sauce
• 1 tablespoon maple syrup
• 1 teaspoon chilli paste
• 1 tablespoon olive oil
• [To serve:]
• Coriander
• Fresh sliced chilli