Carrot Cake Cheesecake - SavvyMom

Ingredients

• 1 box Duncan Hines Carrot Cake Mix
• Carrots and raisins (as provided with cake mix)
• 1 cup hot tap water (for soaking carrots and raisins)
• 2 eggs
• ¼ cup vegetable oil
• 8 ½ oz can crushed pineapple, packed in juice, drained well, reserve juice
• ½ cup coconut (optional)
• ½ cup chopped walnuts
• 2 (8oz) packages cream cheese
• ¾ cup sugar
• 2 ½ teaspoons of vanilla extract
• 3 eggs
• 2 oz cream cheese (softened)
• 1 tablespoon butter (softened)
• 2 cups powdered sugar
• 1 ½ teaspoons vanilla extract
• 2 T pineapple juice