Black Bean Burgers Gelson's

Black Bean Burgers Gelson's

www.gelsons.com

Black bean burgers packed with veggies and spices, seared crispy on the outside and moist inside—perfect for beef-free days or anytime. Serve with mayo, ketchup, and pickles.

View full recipe on www.gelsons.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.

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Ingredients

  • 4 Tbsp olive oil, divided
  • ¼ cup onion, diced small
  • ¼ cup bell pepper, diced small
  • ½ cup mushrooms, diced small
  • 2 cloves garlic, grated
  • 2 15-oz cans black beans, rinsed well
  • ¼ cup green onion, minced
  • 1 Tbsp cumin
  • 1 tsp chili powder
  • 1 tsp coriander
  • 1 ½ tsp salt
  • ½ tsp black pepper
  • ¼ cup grated carrot
  • 1 tsp balsamic vinegar
  • 1 tsp Worcestershire sauce
  • 2 Tbsp mayonnaise
  • 1 egg
  • 1 cup panko bread crumbs
  • 1 Tbsp hot sauce
  • Buns and condiments for serving

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