Italian Pasta Salad - F5 Method

Ingredients

• 1 (13.25 oz) box whole whole grain rotini
• 1 cup (85 g) turkey pepperoni (sliced into halves)
• 1 1/2 cups (187 g) halved cucumber slices (approx. half a large cucumber)
• 1 small red bell pepper, chopped
• 1 cup (55 g) chopped broccoli
• 3/4 cup (98 g) halved grape tomatoes
• 1/2 a red onion, chopped
• 1 2.25 oz can sliced black olives, drained
• 2/3 cup olive oil
• 1/2 cup red wine vinegar
• 1 tbsp oregano
• 1 tsp parsley
• 1 1/2 tsp garlic powder
• 1 tsp onion powder
• 3/4 tsp sugar
• 3/4 tsp salt
• 1/4 tsp thyme
• 1 tsp black pepper
• 2 tsp lemon juice