Mushroom Carbonara Spaghetti Pasta Recipe – Low Net Carb – Carbe Diem

Mushroom Carbonara Spaghetti Pasta Recipe – Low Net Carb – Carbe Diem

carbediemfoods.com

Mushroom carbonara spaghetti made special with Carbe Diem low net carb pasta delivers creamy texture and rich, earthy flavor. Explore more recipes today.

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Ingredients

  • 4 pasteurized egg yolks
  • 2 pasteurized egg
  • 1 cup grated Pecorino cheese
  • 2 teaspoons kosher salt, plus more, if desired
  • 1 1/2 teaspoon freshly ground pepper, plus more, if desired
  • 2 tablespoons butter
  • 1 pound wild mushrooms, such as chanterelles, shiitake or maitake, thinly sliced
  • 1 box (12 oz) Carbe Diem™ Spaghetti
  • 1/4 cup chopped parsley

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