Sour Cream Banana Muffins with 2 Bananas by The Sweet Occasion
Delightful Sour Cream Banana Muffins with 2 bananas and sour cream. Moist, tender, and ready in 30 minutes! Perfect for breakfast.
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Cooking tools:
- Muffin tin
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Paper towel
- Airtight container
- Freezer-safe container
- Zip-top bag
- Freezer
Ingredients
- 190 grams Banana
- 130 grams All Purpose Flour
- 1 tsp Baking Powder
- 1/2 tsp Baking Soda
- 1/2 tsp Cinnamon, Ground
- 1/4 tsp Nutmeg, Ground
- 1/4 tsp Salt
- 55 grams Butter, Unsalted
- 110 grams Granulated White Sugar
- 1 whole Egg
- 1 tsp Pure Vanilla Extract
- 80 grams Sour Cream
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