Tofu and Chicken Laksa Recipe
Collect this Tofu and Chicken Laksa recipe by Lilydale. MYFOODBOOK.COM.AU | MAKE FREE COOKBOOKS
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at myfoodbook.com.au.
Cooking tools:
- Wok
- Stove
- Pot
- Saucepan
- Skillet
- Chef's knife
- Cutting board
- Colander
- Ladle
- Measuring spoon
- Measuring cup
- Wooden spoon
- Mixing bowl
Ingredients
- 250gm vermicelli noodles
- 1 tblsp coconut oil
- 1/4 cup laksa paste
- 3 cups (750ml) chicken stock
- 400ml coconut milk
- 500gm Lilydale Free Range Chicken breast stir fry strips
- 1 small head broccoli, cut into florets
- 200gm cherry tomatoes, halved
- 1 tsp caster sugar
- 1 tblsp fish sauce
- 150gm snow peas, halved diagonally
- 150gm firm tofu, cut into 3cm cubes
- Bean sprouts, sliced chilli, and Thai basil, to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Tofu & Chicken Laksa
lilydalefreerange.com.au
Warm up with this tasty Chicken and Tofu Laksa
newidea.com.au
Quick Chicken Laksa Recipe | Recipes.com.au
recipes.com.au
Chicken Laksa Recipe
myfoodbook.com.au
Quick Chicken Laksa | Recipes.com.au
recipes.com.au
Chicken laksa – Food & Home Magazine
foodandhome.co.za
Tofu and vegetable laksa | Recipes | WW Australia
weightwatchers.com
Chicken laksa recipe
olivemagazine.com