Breakfast Sausage Meatballs with blackberry glaze Recipe
Round out your celebratory brunch menu with these Breakfast Sausage Meatballs. The blackberry glaze adds color and sweet seasonal flavor.
Ingredients
- 2 eggs, beaten
- 1 cup panko
- 2 tsp. dried sage
- 1 ½ tsp. kosher salt
- 1 tsp. black pepper
- 1 cup chopped yellow onions
- 1 clove garlic
- 2 lb. bulk breakfast sausage
- ¾ cup seedless blackberry jam
- 2 Tbsp. red wine vinegar
- Pinch of salt
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