Oatmeal Molasses Pan Rolls | Bowdoin College
Warm, molasses-sweetened pan rolls made with oats and whole grains, perfect for any meal.
Ingredients
- ¼ c + 2 Tbsp. Water
- ¼ c + 2 Tbsp. Whole Milk
- 2 Tbsp. + ½ tsp. Canola Oil
- 2 3/8 tsp. Instant Yeast
- 2 Tbsp. + ½ tsp. Molasses
- 1 1/8 tsp. Salt
- 3 ¾ ounce Rolled Oats
- 9 oz. White/Whole Wheat Flour Blend
More Like This
Easy Oatmeal Pan Rolls Recipe - Food.com
food.com
Honey-Oat Pan Rolls Recipe: How to Make It
tasteofhome.com
Easy Oatmeal Pan Rolls
fleischmannsyeast.com
Oatmeal Dinner Rolls | America's Test Kitchen
americastestkitchen.com
Honey Whole Wheat Pan Rolls Recipe: How to Make It
tasteofhome.com
Potato Pan Rolls Recipe: How to Make It
tasteofhome.com
Molasses bread rolls | Eggcellentrecipes.com
eggcellentrecipes.com
Oatmeal Dinner rolls | Recipes on Rails
recipesonrails.com