Falafel - Wine4Food

Ingredients

• 1 tablespoon ground cumin
• 2 teaspoons ground coriander
• 1 pound dried chick-peas, soaked overnight and drained
• 1 medium onion, chopped
• 2 cloves garlic, coarsely chopped
• 1/2 cup chopped flat-leaf parsley
• 1/3 cup chopped cilantro
• 3 green onions, chopped (white and green part)
• 1 1/2 teaspoons salt
• 2 tablespoons water
• 2 tablespoons olive oil
• 1 egg
• 1 tablespoon lemon juice
• 1 teaspoon baking soda
• 1 teaspoon hot pepper sauce
• vegetable oil for deep-frying